Outdoor Gear

Trying new backpacking food

Richard bought some different backpacking food to try out – we did not take it with us this weekend, just in case we didn’t like it. So I tried it for tea this evening.

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The food comes in a sturdy pouch, that will stand up and has notches for easy opening. You can cook it in a pot or in the bag and, if you pack a microwave you could use that.

I cooked mine in the microwave. Both Jeremy and I liked it. It was a good taste without being spicy.

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There was a good balance of lentils and beans to sauce. The 300g portion is a good size serving after a day’s walking, some crackers would soak up the sauce, or depending on your appetite noodles or rice.

Following this test we are planing to use these in future.

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Walking to Woodhall Spa from Coningsby pt1

This weekend I have a short walk planned with a couple of friends – it is a gear try out before we go wild camping next month.

Following the trip a couple of week ago, I spent last night making a better job of packing my rucksack and I have got my sleeping mat packed inside the Golite Jam, rather than hanging on the outside. The new compression sack and making a better job of fold/rolling my tent made this possible.

I have a new bit of gear for this weekend. Diana bought me a case to protect my iPhone from the elements as the Watatait Case failed on me whilst away in Scotland in January. I contacted Haglofs, who took the faulty case back and then quickly replaced it – however they did not have my model in stock and so supplied me with a larger pouch which does not have the transparent back panel so I cannot use the camera whilst in the case. However it is a good waterproof case and I will find a use for it in the future.

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The new case is less “hi-tech” than the previous cases I have used, but it is lighter and smaller. It has a velcro roll top and a padded interior to give a little more protection to the iPhone and has that vital transparent back so I can use the camera in the rain. However, contrary to the instructions I do not think it is 100% waterproof – but 100% weather proof – I would not submerse this case but I would carry it in my pocket and use it in the rain.

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I added the paracord and cord grip for security.

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Backpacking Food

I am backpacking this weekend with two friends – it is a try out hike before we go on a planned wild camp trip to the Lake District next month. It is only a short walk with an overnight stay so we need an evening meal and breakfast.

So it is noodles with smoked sausage and chocolate chip cake and custard for dinner, cereal bars, crackers and jam with fresh brewed coffee for breakfast.

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Compression Sack

I have got a better quality compression sack to hold both my sleeping bag and spare clothes.

I looked at several different models of compression sack but opted for this Lifeventure model as it was the lightest, but with a design that distributed the compression evenly. My Eurohike sleeping bag came with a lightweight compression bag but it only used straps rather than a cap for the compression so there were bulges in the final compressed bag so adding to the size – and I needed a smaller size.

Lifeventure Compression Sack

I chose a 15l sack, when a 10l sack may have been large enough, as I was thinking ahead to the multi-day trips I have planned for the future, when I will have to pack extra clothing. On testing it still made a smaller packed size with the sleeping bag and overnight spare clothes than the original sleeping bag compression sack.

15l Lifeventure Compression Sack

 

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Backpacking Trip – Last Weekend

Weekend Trip to Woodhall Spa and day two here


When I got my Golite Jam pack I had planned to carry my sleeping mat inside – however my new sleeping bag does not compress as much as the previous one – so the sleeping mat had to be fixed to the outside.

Golite Jam 2

I used the top lid strap to hold the mat roll onto the pack and for extra security I clipped the elastic straps on the mat to the upper compression straps.

Before my next trip in mid April I am going to experiment with pacling the bag as I really wanted to travel with everything inside the pack.

I am also going to try and find a better (lightweight) compression sack for the sleeping bag and clothes.


The food for the weekend weighed 1.2kgs – of that the high calories/fatty foods made up – 150g sausages, 120g tinned sardines and 135g salted cashew nuts.

Saturday Mid-morning

Lightweight Backpacking Food

Saturday Lunch

Lightweight Backpacking Food

Canned Italian sardines in lemon olive oil – plenty of calories. With these I had crackers, chocolate oatcakes and tomato soup – I stored the complete meal in a ziplock bag and kept it in the pack’s external pocket so it was easy to get at.

Saturday Evening Meal

Lightweight Backpacking Food

When I arrived at the campsite I bought two bars of chocolate – so when it came to the evening meal I did not want the custard desert.

The small ziplock contains instant peach tea. I had two of the sausages that evening and saved two for Sunday.

Sunday Morning

The first thing I had was tea and biscuits whilst watching the sunrise from my sleeping bag – see here.

Lightweight Backpacking Food

The plastic bag contains a measure of Columbian roast ground coffee.

Sunday Trail Snacks

Lightweight Backpacking FoodI had the last sausage for lunch.


Resupply

I have bought in some supplies this week for my next trip.

Lightweight Backpacking Food

Lightweight Backpacking Food

Lightweight Backpacking Food

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BBC News – Great outdoors? Ticks, pets and the risk of Lyme disease

BBC News – Great outdoors? Ticks, pets and the risk of Lyme disease.

This article is worth watching as it outlines the problems that ticks can cause. However the tweezers that the journalist shows are not really suitable – it is much better to use tweezers designed to remove the whole tick without squeezing it. A couple of years ago I purchased a set of Lifeventure Tick Tweezers and I carry them in my pocket sized first aid kit.

Tick Tweezers

 

 

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Stove Test

Jeremy and I have spent some time today experimenting with our Crusader Mug and stove using natural fuel.

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We have a pine tree in our garden and last week we gathered some of the fallen pine cones and dried them indoors. Today we broke one up and used it to boil about two mugs of water – to light it using the fire steel we had to add about a teaspoon of meths to the pine cone bits.

The metal lid for the Crusader Mug was essential, the plastic one that BCB sells would have been damaged by the high flames, it also kept ash that came off the fuel out of the water. (This lid was made for me by The Little Frog Group.)

For my latest lightweight cooking gear set up – click here.

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